Outdoor Dining

BCH IS COMMITTED TO THE SAFETY OF OUR GUESTS

NYC MANDATED 40 STEP SAFETY PLAN

Outdoor seating 3
  • Thermal Body Temperature Scanner at entrance
  • UVC Entry Light
  • HVAC UVC lighting to kill all bacteria and viruses in the air
  • UVC sanitizing station for Cutlery and Glassware
  • Sanitizing Station for Guests (Masks, Gloves, Sanitizer)
  • All Plates, Silverware and Glassware will be disinfected, and Saran Wrapped
  • Face Masks for all employees
  • Double Protection Hat for all employees
  • Silicone Antibacterial shoes
  • Social Distancing Tables 6 feet apart
  • Plexiglass Dividers between tables
  • Plexiglass Divider between hosts and guests
  • All seats removed from the bar
  • Disinfectant Strips along ALL surfaces, to verify they are disinfected
  • Hands Free Menus
  • Gloves for all employees
  • Disinfectant lemon grass towels between each course
  • Hands Free Sinks (bathroom)
  • Hands Free Toilets (bathroom)
  • Hands Free Urinals (bathroom)
Outdoor seating 2
Outdoor seating 4
  • Hands Free Hand Towels (bathroom)
  • Disinfection fogged by authorized certified co each night
  • Provide face masks w/ logo and sterilized gloves for usage
  • Bottles of stand up Purell stations and wipes at the entrance
  • Small wipes in packets offered at all times
  • Employees all wear masks, gloves at all times
  • Close stalls with Plexiglass in bathrooms
  • Plexiglass kitchen separation
  • TableSealed wrapped every night
  • Antiviral bag – order payment – note to say, this was packaged safely by (name of employee)
  • To go from table food must be resealed in containers in front of the customer and packed in an Anti-bacterial bag
  • Birthdays -> No blowing candles (only Sparklers)
  • On front wall, Disclaimers on our process. Agreed or leave
  • Check paid on Ipad and receipt will be emailed to customers. No physical bills upon request
  • Cash handled by putting into a branded sterilized box
  • Bathrooms – Plexi Separation between sinks
  • Glove dispenser and garbage can at the entrance door to replace gloves after doing business
  • Letting # of people in the bathroom
  • Maintain social distancing at the bar
  • Plexi between preparation tables
Outdoor seating 5